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Recipes for Lent |
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Some
Lenten recipes: All taken from the CD Rom 'Consecration of Time'. Details from esnaf@eunet.yu Thick vegetable soup I
bunch carrot and parsley root; 2
potatoes;1 courgette; green pepper; pepper; bay leaf; Tomato,
chopped; oil; flour; salt Grate
carrot & parsley root very thinly. Grate potatoes and courgette
less finely. Cube green pepper. Put all vegetables in pot, add little oil,
water, pepper, bay leaf and salt; stew for 30 minutes, adding a little
water as necessary. Then add 1 spoon flour, tomato and water. Cook a
little more, add parsley and celery leaves and serve. Nettles
& Leek thick soup 300g
young nettles; 2 leeks; 2
spoonful flour; 2 spoonful
oil; Juice of I large lemon; Ground sweet paprika; Salt Wash
nettles and cook in boiling water, drain and chop. Cut leeks into rings
and add to nettles. Add oil and salt and cook until tender. Add flour and
ground paprika, first dissolved in a little cold water and cook for
further 15 minutes. remove from heat and add lemon juice. Podvarak I
head sour cabbage (2kg); 2-3
onions; lard or oil; Bay
leaf; ground sweet paprika; Pepper Finely
chop and stew cabbage and onions until lightly browned. Add bay leaf,
sweet paprika and pepper. When cabbage is stewed, bake it in the oven. Prebanac 1/2
kg beans; 3 large onions;
Black pepper seeds; Bay leaf; 3-4 cloves garlic; Ground sweet paprika;
Crushed hot paprika The
day before, soak beans in water. Cook beans in cold water until boiling.
Discard water and add more hot. Add small cup of oil, onions chopped into
slices, two bay leaves and several black pepper seeds. Cook for an hour on
low heat without allowing beans to disintegrate. In the oil fry the flour,
chopped garlic, paprikas, pepper and tomato juice. Mix with the boiled
beans and bake in oven. Fry chopped leek in oil and add finely chopped peppers, salt, pepper, spices, rice (parboiled) and raisins, and fry a little more. Stuff each cabbage leaf with filling and make small rolls. Put rolls in cooking pot, add water, oil and bay leaf and cook on low heat.
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